HAWAII CITY'S BOOK STORE

Hawaii Cookbooks

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Sam Choy's Sampler
by Sam Choy

Hawaii Cuisine Sampler is the perfect introduction to the exotic and sunny flavors of Hawaii's multicultural cooking.   Here are over 80 recipes including both Sam's innovations as well as his renditions of Island favorites. They range from simple preparations like poke, an addictively delicious raw seafood appetizer, to elaborate and beautiful dishes like Sauteed Island Fish Trio, sure to dazzle the table and palate at your next dinner party.
Soft cover, 134 pages.
$16.95
Order Number: 473446
Hawaii's Best Local Dishes
by Jean Watanabe Hee
Hawaii local cuisine is a smorgasbord of flavors with influences from Chinese, Japanese, Filipino, Portuguese, Hawaiian, and a multitude of other international styles of cooking. The author of the bestselling cookbooks Hawaii Best Mochi Recipes and Hawaii Best Local desserts now brings more than 140 island recipes to the dinner table - from savory Pork Adobo, Oxtail Soup and Honey-Glazed Walnut Shrimp to Lazy Style Laulau, Portuguese Bean soup and the island style Loco Moco. These are the recipes passed on from friends, coworkers and relatives, the local favorites that are found at potlucks and beach barbecues throughout the Islands. Many recipes are quick and easy for those who need to whip up a meal in 30 minutes or less after a long day at work.
Soft cover, 170 pages.
$14.95
Order Number: 475708
Hawaii's Best Local Desserts
by Jean Watanabe Hee
Here is a collection of Hawaii's best dessert recipes! These are the ones passed on from friend to friend, the ones written on scraps of paper because you wanted the recipe at that family get-together or picnic or party. Some of the recipes included in this cookbook were favorites more than 25 years ago and are still favorites today. Parents and students submitted them as recipes for their school cookbooks. They range from simple, easy-to-prepare desserts to elegant, yet decadent masterpieces.
Soft cover, 118 pages.
$13.95
Order Number: 47518X
Cook with Aloha
Favorite Recipes from Our Ohana to Yours
Portuguese Bean Soup, Barbecue Spareribs, Pineapple Upside Down Cake, Banana Bread, Teriyaki Meat Sticks, Shoyu Chicken, Malasadas, Peanut Butter Cookies, Haupia Squares—You will find a collection of 134 recipes that will brighten up the family table. From your favorite to innovative recipes, they are easy to prepare and will definitely satisfy your flavor or appetite. Enjoy and have fun cooking!
Soft cover, 5 1/2" x 8 1/2"
154 pages.
$12.95
Order Number: 24117
Island Cooks: A Collection of Favorite Recipes
Cover Illustrated by Hilo Kurne
A collection of treasured old recipes and contemporary Island tastes, reflecting the gracious style, informal charm and warm Aloha that makes these islands such a special place.  From delicious Curried Shrimp to 'ono Chutney Bread, it is truly "island style," mixing what is locally available and borrowing from the taste and techniques of the many ethnic cultures that make up Hawai'i.  Includes dozens of mouth-watering recipes for pupus, soups, salads, vegetables, seafood, poultry, meats, breads and desserts.
Soft cover, 8 1/2" x 5 3/4".
154 pages.
$12.95
Order Number: 24830
Ohana Style Cookbook
Cover Illustration by Rosalie R. Prussing
'Ono (delicious) recipes contributed by some of Hawai'i's top chefs highlight this user-friendly Island cookbook.   Includes chapters on appetizers; soups, salads and dressings; pastas and vegetables; main dishes; vegetarian dishes and breads; and dessert.  A portion of the proceeds from this book benefits the Hawai'i Bone Marrow Donor Registry.
Soft cover, 8 1/2" x 5 7/8".
128 pages.
$12.95
Order Number: 24853
Entertaining Hawaiian Style
by Patricia L. Fry
The complete "How To" book of Hawaiian luaus!  Everything you need to know about planning and presenting an authentic luau is detailed in this handy, user-friendly guide.  Learn how to prepare a variety of Hawaiian side dishes, create festive decorations and the secret of making beautiful flower lei!
Hard cover, 8 7/8" x  6 1/4".
76 pages.
$10.95
Order Number: 24220

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